Egg | Definition, Etymology, Synonyms & Antonyms

Egg

Egg (noun)

Definition

An egg is a reproductive structure produced by female animals, particularly birds, reptiles, and some fish. It typically contains a developing embryo and serves as a protective casing until hatching.

Etymology

The word egg has Old English roots and is derived from the Proto-Germanic word ajja or awjo. The origin of the word can be traced back to the Proto-Indo-European root owyo-, which means bird egg.

Synonyms

  • Ovum
  • spawn
  • roe
  • caviar

Antonyms

  • Offspring
  • adult
  • mature
  • grown

Example

The hen laid several eggs in the nest.

FAQs (Frequently Asked Questions)

What is an eggshell made of?

An eggshell is primarily composed of calcium carbonate, providing protection and regulating gas exchange for the developing embryo.

How long does it take to boil an egg?

Boiling an egg typically takes around 7-10 minutes for a soft-boiled egg and 10-12 minutes for a hard-boiled egg, depending on size and altitude.

What nutrients are in an egg?

Eggs are rich in high-quality protein, vitamins (like B12 and D), minerals (such as iron and zinc), and healthy fats essential for human nutrition.

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